We’re another day closer to the 10th Anniversary issue’s cover reveal, and the excitement is real! In today’s countdown installment, we’re sharing our favorite tasty treats that our local North Texas caterers and bakeries have created for weddings and editorials over the last decade. These 10 bites will have you ready to plan your reception menu and dessert bar – beware!
Avocado Toast Station
Savor Pâtisserie | The Tarnos
Apps for Dinner
Wolfgang Puck Catering | Tracy Enoch Photography
Don’t forget to pre-order your very own copy today before the mag hits newsstands! And, in honor of the countdown, we’re offering free shipping on all orders of two or more mags. Happy planning!