Today we’re excited to share the top wedding catering trends you’ll find in North Texas weddings, straight from the editorial in the all-new Spring/Summer issue! Whether you’re interested in featuring brunch, late night bites or a gluten free station, all of these top North Texas caterers can provide you and your guests with an incredible feast!
Late Night Bites : Sweet mini donuts with freshly made coffee from Lil’ Bits Mini Donuts.
Interactive Station : Mini Chicago style, Texas chili and ballpark hot dogs from City Club Fort Worth.
Vegetarian : Charred sweet corn risotto with granny smith apple slaw from Kent Rathbun Catering.
Brunch : Peach mimosa crepes with blood orange coolis from Gil’s Elegant Catering.
Late Night Bites : Chicken flautita with fire roasted queso from El Fenix.
Gluten Free Station : Polenta, quinoa, rice pasta, sweet potato and risotto from Wendy Krispin Caterer.
Interactive Station : Street style tacos with sriracha aioli from Bonnell’s Restaurant Group.
Interactive Station : Flatbread pizzas with custom toppings from Culinary Art Catering.