We’re all about bringing vibrant colors into the mix and Abigail and Grant’s berry toned wedding had a palette that made it perfect for either summer or fall! Rich berry and gem tones blend so beautifully in every wedding scene around Gleneagles Country Club while elegant gilded accents galore make everything pop. Though COVID-19 caused them to adjust their plans several times, Abigail and Grant stayed strong and remained positive through it all and it absolutely paid off in their timeless celebration. Romantic florals from Dr Delphinium Designs & Events look even more luxe atop gold vases on every tablescape and above the ceremony altar. The couple invited almost 300 but around 80 people were able to make it due to the pandemic. Guests from near and far alike stayed in accommodations provided by Hotel Crescent Court which was just a short drive away from their venue. Bride Abigail looked radiant and ready to be wed in a satin Essense of Australia V-neck gown from Patsy’s, A Bridal Boutique as well as a fingertip length veil to complete her bridal look. Guests enjoyed a night full of delicious eats catered by Gleneagles Country Club, dancing galore, and endless tunes to celebrate Abigail and Grant’s shiny new marriage and their breathtaking berry toned wedding! Read on for a note from the bride about one of her favorite wedding day memories. Cheers to the Hesters!
Photo // Caroline Lima Photography
From the bride: “My first favorite wedding day memory was walking down the aisle with my Dad towards Grant waiting for me. It was a moment that I’d hoped would happen all my life and I was so happy to finally be there in that moment. Grant and I had been dating for seven and a half years, and while we’d been through a lot together, we always persevered. It’s only fitting that we persevered through COVID-19 changing multiple aspects of our lives to make it to our wedding day.”