North Texas Wedding Cake and Catering Trends of 2016
by Molly Dysart December 27
Today we’re looking back at our favorite wedding cake and catering trends of 2016, and we have to say this year has been packed full of delicious cakes and mouth watering bites! Enjoy perusing these tasty treat trends, and if you’re not hungry now, you will be soon!
We’ve seen so many yummy sugar flowers and edible details on cakes, they almost look too good to eat! Many of these sweet adornments were seen in the pages of the 2016 issues, and it is a trend everyone is using!
These adorable treats are the perfect accent to any dessert display! Nothing says romance quite like these French-inspired bites. Whether they’re on cakes or served alone, we can’t get enough!
Sugar Bee Sweets | Jillian Zamora Photography
There is just something about bite-sized versions of delicious food that we’re head over heels for! You can’t go wrong with these miniature snacks, and they’re sure to be a crowd pleaser.
Hotel Crescent Court | Jess Barfield Photography
Our cake artists are truly nothing short of spectacular, and these hand-painted wedding cakes speak for themselves! Customizable to any color palette, these soft, romantic cakes are perfect for the bride looking to make a statement.