Brunch with the Brides of North Texas Revealing the Fall/Winter 2016 Issue
by Molly Dysart August 12
A few weeks ago, we hosted our semi-annual Brunch with the Brides in honor of the best of the best in the DFW wedding industry to celebrate the release of the all-new Fall/Winter 2016 issue of Brides of North Texas. Every time we have the opportunity to get together with our incredible partners, we are in awe of the talent and dedication that this community puts into the creation of the magazine – the very heart and soul of what we do! We’re so grateful!
The brunch was held at and catered by the amazing Brookhaven Country Club in Farmer’s Branch, and believe us when we say they know how to treat their guests! With the help of the extremely talented ladies at A Stylish Soiree, guests enjoyed an elegant, yet festive tropical-themed morning complete with flamingo decor, frozen Fireball piña coladas and amazing fare. Sage Fine Flowers designed beautiful floral centerpieces for the tables and guests were able to leave with adorable tropical cookies and cake pops courtesy of Sugar Bee Sweets Bakery. Thanks to Propmaker Luxury Event Rentals and POSH Couture Rentals who dressed the event so beautifully and to Cleggraphy Designs who created the most adorable menus, signage and “Let’s Flamingle” installation at the entrance of the club! Darling By Elle helped members of the Brides of North Texas team look their best providing makeup for the event. Of course we have to send a HUGE thanks to Stephanie Brazzle Photography for capturing all of these amazing details so we could share with all of you!
Until next time, cheers from Brides of North Texas and enjoy the new issue!