Recapping our Spring/Summer 2021 Mag Release Brunch!
by Sara Haugland February 24
Connecting with our North Texas wedding community is something we always look forward to, especially when it involves flipping through the oh-so stunning glossy new pages of our Brides of North Texas Spring/Summer 2021 magazine! There’s nothing like a socially distanced brunch, and we truly couldn’t wait to show off all of the innovation and creation displayed by all of our amazing vendors stuffed into the new issue. It’s safe to say we have the best community surrounding us, as we couldn’t have made it through this production season without each and every one of them – they deserved this spectacular celebration! With a few sanitation areas, social distancing practices and personal catering dishes, we were lucky enough to have all the usual details of a normal release event while also being covid-friendly. Scroll to take a look at all of the beautiful details of our Brides of North Texas Spring/Summer 2021 mag release brunch!
Photos // Marissa Merritt Photography
The bright white walls, rustic ambiance and open floor plan of the BRIK Special Events Venue was the absolute perfect space for our socially-distanced brunch celebration! Comfy-cozy velvet lounges stacked with the fluffiest eclectic pillows from Loot Rentals made for a stylish spot for our vendors to kick back and flip through all the pretty details of the shiny new mag. Sleek satin gold linens from POSH Couture Rentals adorned every tablescape, along with fresh bunches of blooms from Camellia Farm Floral in a muted pastel winter palette, bringing in a bit of color to this oh-so cheerful day! This celebration was definitely not lacking on the eats, as Magdalena’s put together scrumptious personal catering boxes of hummus and pita, charcuterie bites, mini quiche and a serving of lemon vinaigrette bowtie pasta – can you say yum? We honestly can’t stop thinking about the wonderful spread of sweets from Uncle Willie’s Pies – and yes, we did take one of each of the fudge brownies, triple berry shortcakes, peach cobblers, chocolate mousses and sweet potato pies. Nightowl Coffee Cart was there to fix all of our caffeine needs, and no brunch is complete without champs and rosé from Bubbles and Brews Brews Dallas! Between chatting with all of our amazing vendors and snacking on all the eats, we took some of the best snaps with Capture Co.‘s photo booth and Satin Pavement‘s boho-chic backdrop, documenting the love that we’ll forever have for our vendor community (check out the virtual photo booth here!). Throughout all the events of the day, DJ Jason Esquire played the best tunes to set the mood for the celebration! A huge thank you to Marissa Merritt Photography for flawlessly capturing all of the details of our release brunch – we couldn’t love all of the photos more – and to The Sinclair Hotel for hosting our team the night before. Cheers!
Ready to get your own copy of the new Spring/Summer 2021 issue? Order online here!
Featured in this Post
Camellia Farm Flora
Marissa Merritt Photography
The Sinclair Hotel
Other Local Vendors: DJ Jason Esquire, Magdalena's, Uncle Willie's Pies Bakeshop & Catering, Capture Co. Photo Booth, Bubbles and Brews Dallas